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Our Latest Reviews
Sand Dabs
The perfect dish! The Sand Dabs in their delightful buttery sauce was absolutely cooked to perfection. The delicious fillets were paired with a side of puttanesca... a treasure of a combination. The puttanesca was filled with tangy flavors of olives, chill and a bit of a crunch with pine nuts. I loved that the puttanesca was without tomatoes because the flavors all complimented each other.
King Salmon
Such a beautiful night with a mind-blowing tasty dinner and romantic view! Feeling so happy that this place recovered after 2020 and now on top again! Dear Ron and all your team thank you so much for your work and for making people happy 37 years already! Dining at your place always put a smile on my face. )) Guys, if you want to experience deliciously-melting-in-your-mounth king salmon with mushroom risotto (that's my favourite), elegant service and Californian ocean view, you should definitely visit Mangiamo Restaurant.
Veal Parmigiana
My veal parmigiana was cooked superbly! The Caesar salad was exceptional and the bread was crusty and deelish! This is our favorite restaurant in Manhattan beach by a landslide ! The duckhorn wine complemented the meal perfectly! We can't wait for our next meal there!
Osso Buco
I had the Osso Buco over polenta the other night (Wednesday, April 21st) and it was without a doubt, the best I have ever eaten. It was savory, succulent and the bone marrow was beyond description tasty. I'm not sure I will ever be able to order any other entree after being spoiled by this most delicious meal. Dr. Bill Anderson
Puttanesca
Puttanesca-Dine In or Take out is a "Must" I live this dis so much it's why I have been a customer for so many years please never take off the menu! So Delicious! I even was inspired to make my own version at home for family and friends & they rave about it, I tell them to get it even better go to the source! Mangiamo's does it Best! Thank you!
King Salmon
My boyfriend and I were visiting LA for his bday. I decided to make reservations here to make his bday dinner elegant and special. He ordered the King Salmon, which he absolutely loved. He said it was the best salmon he ever tasted. I ordered the fettuccine with a grilled chicken breast and it was phenomenal. Our compliments to the chef. Let me also say we were serviced by "Nico" and he provided us with excellent service from the time we stepped foot in the door until we left. He even took pictures for us and sang happy birthday with a cheesecake at the end of dinner. Overall our experience was impeccable. We will definitely be visiting again the next time were in LA.
Chicken Marsala
My daughter raved about her chicken marsala being the best one she has ever had at a restaurant! I had to try it and agreed! The chicken was tender, flavorful and the marsala sauce was not overly sweet and mixed well with the fettucine alfredo on the side. I ordered the Vodka Penne and asked for blackened chicken to be added. It was so flavorful and I was appreciative the kitchen was so flexible with additions. For dessert we enjoyed the cheesecake, and my favorite the chocolate cake in the mug...always delicious. SO happy the food and staff at Mangiamo are back and the food and service didn't skip a beat!
Osso Buco
As a person who has served Osso Buco several times... I am here to say this is the absolute best I've ever had.
King Salmon
Speechless! It was one one of the most delicious salmon I've ever eaten ! And that risotto was simply amazing ! Loved it so much! Thank you chef and the team!
Blackened Chicken
We used to be regulars but since the pandemic hit we had not been there. Today we decided to go back and try one of our favorite dishes, the blackened chicken pasta. Yummy!!! They always use the freshest ingredients and everything is made on the spot. The pasta was cooked perfectly and the chicken was bursting with flavor. The dish was to die for. I can't wait to go back.
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